Have you tried CLOUD eggs?
Food fiends delight in the latest way to cook eggs to boost your protein intake Instead of poaching, scrambling, or frying it's time to whip your eggs After separating the yolk, you whisk the whites into a thick, fluffy consistency Bake the whites and then add the yolk to create the cloud look Fluffy clouds with a yellow centre are sweeping social media and it's all thanks to the latest breakfast fad.