Contributions/Vinfolio En Primeur
Contributions/Vinfolio En Primeur
It's the time of year when the entire wine world is focused on one thing - Bordeaux futures. After several years of decreased demand in the U.S., the 2015 vintage ignited new interest with its outstanding quality and reasonable pricing.
We do a lot of things with Champagne. We celebrate holidays and weddings with it, we kick off an elaborate meal with glass of racy Blanc de Blancs, and we shoot it out of Champagne guns off yachts in St. Barts (not really, such a waste!).
As summer winds down, you may soon find yourself scheduling dinner parties instead of park picnics. Fall is the nesting season, after all, and cozy indoor feasts are the name of the game. But have you ever found yourself at a loss for what bottle to bring the host and hostess?
It's one big party in right now; 2016 en primeur has kicked off and consumers are eagerly awaiting critics' scores and perhaps not-so-eagerly awaiting en primeur price tags. With the largest harvest in over a decade, and with Liv-Ex's Bordeaux 500 index increasing 22% in the last year, en primeur is set to be a fantastic opportunity for all-if the pricing is right.
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© Juan de Juanes | It is a question that we all ponder at least once in our lifetime. Well, it is if we are feeling particularly morbid: What would we eat as our last meal on earth? Your mother's fried chicken? A tasting menu at Noma? A Big Mac?
© Paramount Pictures | With April 15 approaching, Elizabeth Cash comes up with wine recommendations, whichever way your Tax Day goes. Next week marks a signal day: April 15th - American Tax Day. The day that unites momentous moments in history such as Abraham Lincoln getting shot, the Titanic sinking, and the birth of my sister.
© Goose Island Beer Co. | As beer soars in popularity on the Wine-Searcher database, could wine's superiority be coming to an end? In the world of beverages, wine has always been seen as the epitome of taste, class, and sophistication; a beverage to be shared with fine cuisine, and subject to a precise etiquette to scare off the unworthy.