I am a Colorado born and raised adventurer. The craft of creative writing has a grip on me and does not seem to be letting go anytime soon. I am an observer of the mundane, a self-proclaimed food enthusiast, and intrigued by the natural world. I am specifically interested in ekphrastic, food and travel writing, and lyric essays. I define myself by what is left to experience. While furthering my craft I want to use the fine-tuned skills I have learned from both my education and my experiences to push myself to new places.
Further works avaible by request.
A unique pizza joint in an even more unique mountain town.
Rum isn't just for pirates anymore.
Don't worry, it's not haunted.
The current political climate made me do it.
I have always enjoyed the parts of the animal no one wants.
Inspired by the taboos surrounding mental health and the way our society treats it.
Inspired by a butcher stand I saw in Mexico in 2017.