Amy Sherman

Freelance writer

Amy Sherman is a San Francisco–based writer, recipe developer and publisher of the award-winning food blog Cooking with Amy. She has written for Food Network,, Epicurious, KQED's Bay Area Bites, Fodor's, 7x7 and Frommer's and created recipes for clients including Whole Foods, Grocery Outlet, Dannon, Cargill, T-fal, USA Pears, MyWinesDirect and the California Avocado Commission. She is the author of Williams-Sonoma New Flavors for Appetizers and WinePassport: Portugal, contributed to Creating a Meal You'll Love and ThinkFood and wrote the new introduction to Jane Grigson's Vegetable Book.



3 Best Restaurants for Chia Pudding | FN Dish - Food Network Blog
Chia has come a long way since its time sprouting out of pet-shaped planters. Those tiny little seeds - packed with fiber, protein, calcium and Omega-3s - have become a healthy...
Top 25 Free Things to Do in San Francisco
Enjoying San Francisco's most iconic sights, stunning natural beauty, and thriving arts scene won't cost you a dime.
Three Places to Drink Kombucha Cocktails | FN Dish - Food Network Blog
Part fermented potion, part hippie-joke punchline, kombucha existed long before yogis and hipsters caught on to it. The ancient beverage - made with fermented tea, sugar and...
3 Restaurants to Try Savory Pancakes | FN Dish - Food Network Blog
Pancakes aren't just for breakfast anymore. These fresh takes on flapjacks flip the sweet standby into a savory dish, swapping in vegetables for fruit, with varied and extremely...
Three Ways to Eat Shakshouka | FN Dish - Food Network Blog
3 of a Kind checks out three places across the country to try something cool, new and delicious. Popular in Israel, shakshouka is a savory egg entree made with tomatoes, peppers...
Easy Corn Avocado Salad Recipe
If there's one thing the East Coast does better than the West, it's corn. So, pairing creamy avocado with sweet kernels of corn might be the next best thing to guacamole in the...
The Best Portable Breakfast We Never Knew We Could Make At Home
I was about 8 years old when I had my first breakfast taco. Even in my naive, young mind, I had a powerful thought that has endured to this day: Why doesn't everyone do this ALL...
The Pie's the Limit : Food Network
Pie is the very symbol of all things American, homemade and nostalgic. It's a metaphor for financial success - not to mention a common prop in slapstick comedy. Most...
How To Broil Steak Recipe
Cooking a steak at home is one of those daunting tasks that we tend to avoid at all costs. But thanks to this trick from recipe developer and cooking guru Amy Sherman, we can...


5 Reasons to Go to Nova Scotia This Fall
With its mild weather, vibrant foliage, and irresistible seafood, Nova Scotia makes for an ideal fall getaway in any year, but the weak Canadian dollar makes it a bargain for...
5 Reasons to Visit Victoria Now
Home to beautiful gardens and perfectly restored nineteenth-century architecture, Victoria has long been known for its charm, but today there's so much more than just its...
Food Lover's Guide to Maui
Now more than ever, there are farms, festivals, food trucks, and fine dining that will delight foodies of all stripes.
Newcomer's Eating Tour of San Francisco : Food Network
San Francisco has been a dining destination since the Gold Rush, when prospectors would spend their cash on "hangtown fry," a decadent omelet with oysters and bacon. Today the...
Where to Slurp Great Ramen from Coast to Coast : Food Network
Ramen has established its place on the list of ultimate comfort foods. Here's where to find craveworthy bowls across the country.
Where to Eat Great Meatballs from Coast to Coast : Food Network
Whether bite-sized or massive, appetizer or entree, served with sauce or spaghetti, paired with mashed potatoes, or even served on top of a pizza, here's where to find meatballs...
Insider's Guide to Waikiki
Experience Waikiki like a local with this guide to the best restaurants, deals and excursions.
Where to Eat in San Francisco
Spanish language article on what's new in San Francisco dining.
San Francisco Bakery Boom
Waikiki's New Wave of Affordable Boutique Chains
Brilliant Beijing
From Ming dynasty emperors to Chairman Mao - they'd all agree on one thing, you haven't seen China until you've spent some time in Beijing.
On the Flavor Trail in Charlevoix, Canada
Insider Guide to Mardi Gras in NOLA
Where to Eat in Mexico City Now
New Restaurants in Healdsburg
Five Reasons to Visit Napa This Winter
Insider's Guide to Healdsburg
Healdsburg is a perfect base for exploring Sonoma, but it has world-class wineries, restaurants, and lodging of its own that will tempt you to stay in town the whole trip.
Top Winery Restaurants Around the World
Some Like it Hot: How to Use Mexican Chile Peppers

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