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Amber Renee Miller

Food and Travel Writer

Location icon United States

Creative food enthusiast with five years’ experience blogging and connecting with readers about wellness, nutrition, and travel. Sharp writing abilities with a knack for multi-tasking and performing well under pressure. Accomplished self-motivator who applies marketing principles to create engaging content to grow following and online presence. Passionate about bringing people together through travel, food, and wellness.

Portfolio
Fitt City
03/29/2018
Calling All Veggie-Lovers! Mark Your Calendar For The Annual Nashville VegFest

Learn how to mince garlic, filet a bell pepper, and properly dice an onion without crying (yes, apparently it's possible) with Jess Rice, the former executive chef of Avo. But it doesn't stop there! There will be tons of renowned chefs and speakers dropping knowledge that you're not going to want to miss out on.

Fitt City
05/04/2018
Inner Light Yoga Is Hosting An Epic Outdoor Yoga Class At Cheekwood Estate

Haven't mastered your crow pose yet? No worries - yogis of all backgrounds are welcome, no matter how flexible you are (or aren't). Tickets will go fast, so make sure you and your bestie snag a pair before they sell out! Fifteen bucks secures your spot if you're a Cheekwood member, for non-members the cost is $20.

Fitt City
09/16/2017
All The Best Spots For Gluten-Free Eats In Nashville

If you're not down with the G-word-meaning you have celiac disease or gluten sensitivities-then you know how impossible it can be to simply go out to eat. You can inquire about the one gluten-free option on the menu, but if the kitchen messes with gluten, at all, then is it really gluten-free?

Good AF Eats
05/14/2018
Make Your Own N'awlins Muffuletta

Down in the French Quarter of New Orleans, Louisiana, there's an old Italian grocery store famous for its Original Muffuletta Sandwich created by Sicilian immigrant Salvatore Lupo. Central Grocery was opened in 1906 by Lupo, and the shop still brings in hundreds of locals, tourists, and foodies from around the world every day.

Good AF Eats
07/02/2018
Sweet Potato Nachos with Instant Pot Carnitas

For Christmas, my mom got me an Instant Pot, and for the past few months, I've been experimenting and learning how to use it (I have yet to try boiling eggs in it, which I really want to try next). What I've liked cooking most in my pot is chicken and meat - it cooks ...

Good AF Eats
07/05/2016
The Best Key Lime Pie Ever

As much as I love making healthy recipes, I LOVE making pies, especially key lime. When I first started making key lime, I researched what an authentic version consisted of, and what not to do. For instance, a real key lime pie is not green!

Good AF Eats
06/12/2018
Lemon Tahini Fish

When trying to eat low fat, but high protein, I love to incorporate white fish into my diet. Cod is one of my favorites because it's flavorful and inexpensive; I also enjoy making halibut. I've always said Nashville would be the perfect place to live, if we were bordered by an ocean, and had fresh ...

Good AF Eats
06/24/2016
Mediterranean Chickpea Pasta Salad

Delicious pasta salad, created with a twist. Banza chickpea pasta, and chickpeas combined with olives, artichokes and sun-dried tomatoes make this your new go-to for summer grill outs!

Good AF Eats
06/12/2018
Cauliflower Tabbouleh (Tabouli)

Mediterranean food is one of my favorite cuisines, due to the immense mixture of flavors you can create, plus it tends to be on the healthier side. A Mediterranean diet tends to be rich in olive oil, fruits, vegetables, seafood, low grains, low dairy, and low meat.

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